About Anderson's Frozen Custard

In 1946, Mr & Mrs Carl & Greta Anderson, both of Swedish descent, opened Anderson’s Frozen Custard on White Plains Blvd, Bronx, NY. Homesick for their families in Buffalo, they returned to open their 2nd custard stand on Kenmore Avenue in 1947. Hard work & quality soon earned them a great reputation and allowed them to replace the small stand with a larger one on Sheridan Drive in 1953. This drive-in style store still operates today. Years later, the tradition was passed on to the next generation of Anderson’s!

Two of Carl & Greta’s children (Keith and Holly) currently operate the 6 WNY locations. They uphold the same values & dedication to quality & service as their parents. The Anderson’s family along with the Anderson’s teammates invite you to stop by and Taste the Tradition!


We carry the dedication to quality as was instilled by Carl & Greta. We serve our original two main products: all natural roast beef on weck & our signature frozen custard. In the 1990’s we began producing our own handmade ice cream and hard frozen yogurts & sherbets. We have also added some new twists to the traditional items and opted to offer a wider variety of menu items including healthier gluten free options, plant-based non-dairy and vegan items. We invite you to learn more about our offerings by checking out our full lunch and dinner menu and learn more about our on-site and pick-up catering services!

It is so fun to see families & friends celebrating birthdays, anniversaries, school accomplishments and spending quality time together while sharing a roast beef on weck, handmade ice cream or a frozen custard cone or shake! We are honored to serve our guests! We hope to see you soon at one of our 6 locations or at our #weckonwheels food truck rolling through the WNY community. Anderson’s …Taste the Tradition!